Tuna fisheries rapidly cool their catch to -60° while still on board the ship.
Now you can do this at home or in your restaurant with a Haier minus 60 freezer.
Excellent for your laboratory too! Adjustable in the range from -30 to -60 this is a good alternative to the conventional minus80 ULT freezer.
Rota-molding? You can utilise our chest freezers to freeze your drop test samples.
Read this excellent UN food organisation article about fish storage.